We update the flavors daily (sometimes many times a day). The list here is synchronized with the flavors we have on the board at the store.
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Bold espresso swirled with toasted almond for a deep, aromatic flavor. Creamy with a satisfying nutty finish.
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Our organic macadamia gelato is a luscious frozen dessert that combines the rich, nutty flavor of organic macadamia with a creamy, velvety texture.
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Freshly squeezed flavorful blood oranges with a drop of lemon juice, my favorite sorbet!
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A refreshing mix of lemon and fresh organic mint. This Lemon Mint sorbet will be your new favorite flavor
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Indulge in the creamy decadence of vanilla gelato, crafted with Organic Madagascar vanilla beans for a rich, pure flavor that's both luxurious and authentic.
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Savor the velvety richness of chocolate gelato, meticulously made with Valrhona chocolate. Not available in large to go containers!
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A silky-smooth gelato infused with fragrant organic Madagascar vanilla beans, offering a luscious velvety texture.
Indulge in the creamy richness of caramel-infused gelato, perfectly complemented by the sweet essence of bananas.
Combination of fresh pineapple and organic coconut milk. All the fun flavors of a Pina Colada cocktail in a cup of gelato? Yes, please!
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Experience the exquisite blend of Gianduja gelato, crafted with the rich, toasty flavor of IGP Piedmonte hazelnuts and the luxurious depth of French Valrhona chocolate.
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Amazing combination of organic coconut milk, organic bananas, and fresh mango. You will feel like you are in a tropical paradise!
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This rich and creamy gelato flavor is created with our own homemade Bulgarian yogurt and fresh mango
“If the flavors don’t sing with intensity, if the creaminess isn’t perfectly balanced, if our sorbet flavors don’t invigorate the palate, then it’s not Art of Gelato.” Every flavor is created from its own unique and well-balanced recipe. Our quality, tradition and passion shines through.
Like any great artist, the seasons inspire our laboratorio. From blueberries and stone fruits in the summer, to rich nut and chocolate-based creations in the winter.
At Delini gelato you’ll find 12 different flavors, crafted daily in small batches, using as many local and organic ingredients as possible and stored in traditional pozzetti cabinet.
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